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Tuna Tartare with Avocado

Tuna Tartare with Avocado

Tartare di Tonno con Avocado

€20

Ristorante Consolini · Rome

  • Fish

Nutrition

≈ 250 kcalper portion of about 100 g
  • Protein27%
    27%
  • Fat65%
    65%
  • Carbohydrates8%
    8%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Diced raw tuna mixed with creamy avocado.

Cuisine
International

Typical ingredients

  • tuna
  • avocado
  • lime
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Tuna Tartare with Avocado: where else to eat it Back to the menu of Ristorante Consolini