Nutrition
≈ 400 kcalper portion of about 200 g
- Protein12%
- Fat32%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A specialty sushi roll, often featuring a complex combination of ingredients and shapes.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- sushi rice
- nori
- various fillings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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