
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein35%
- Fat50%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salmon pieces threaded onto skewers, grilled, and coated in teriyaki sauce.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- salmon
- teriyaki sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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