Tomato and Arugula
POMODORO E RUGHETTA
€8
Margarì · Rome
Pizza with fresh cherry tomatoes, arugula, salt, and olive oil.
Nutrition
≈ 550 kcalper portion of about 250 g
- Protein7%
- Fat41%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A focaccia topped with fresh cherry tomatoes, arugula, and olive oil.
- Cuisine
- Italian
Typical ingredients
- cherry tomatoes
- arugula
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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