Nutrition
≈ 1,200 kcalper portion of about 450 g
- Protein14%
- Fat43%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty pizza topped with thinly sliced potatoes and cured pork. It uses a blend of mild and creamy cheeses.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- potatoes
- provola
- fiordilatte
- speck
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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