Nutrition
≈ 900 kcalper portion of about 350 g
- Protein14%
- Fat44%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza featuring speck and smoked provola cheese for a smoky flavor profile.
- Cuisine
- Italian (Tyrolean influence)
- Origin
- Tyrol region
Typical ingredients
- speck
- smoked provola
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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