Nutrition
≈ 300 kcalper portion of about 200 g
- Protein11%
- Fat31%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Japanese-style dumplings filled with a mixture of minced vegetables, typically pan-fried or steamed.
- Cuisine
- Japanese
Typical ingredients
- flour wrapper
- cabbage
- carrots
- mushrooms
- ginger
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vegetable Gyoza: where else to eat it Back to the menu of Mama-ya Ramen