Pecorino and Pear Millefoglie with Toasted Almonds
Millefoglie di Pecorino e Pere con Mandorle Tostate
€14
La Piccola Toscana · Rome
Pecorino, pears, and toasted almonds arranged in layers.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein12%
- Fat71%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered appetizer featuring slices of pecorino cheese and fresh pear. It is typically garnished with crunchy toasted almonds.
- Cuisine
- Italian
Typical ingredients
- pecorino cheese
- pear
- almonds
General information about this dish, not provided by the venue.
Did you like this dish?