Nutrition
≈ 500 kcalper portion of about 150 g
- Protein19%
- Fat68%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A curated assortment of various regional cheeses served with homemade fruit preserves.
- Cuisine
- Italian
Typical ingredients
- buffalo cheese
- taleggio
- pecorino
- monte veronese
- gorgonzola
- fruit preserves
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cheese selection: where else to eat it Back to the menu of La Gattabuia