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Panna cotta (wild berries, caramel or chocolate)

Panna co9a (fruV di bosco, caramello o cioccolato)

€7

L'Antica Roma · Rome

Nutrition

≈ 480 kcal± 25% · per portion of about 156 g
  • Protein5 g
    4%
  • Fat39 g
    73%
  • Carbohydrates28 g
    23%
of which saturates
25 g
of which sugars
28 g
Fibre
0 g
Salt
0.11 g

Vitamins and minerals, % of reference intake

  • Vitamin A 50%
  • Vitamin B12 19%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

Information about this dish is being prepared.

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Panna cotta (wild berries, caramel or chocolate): where else to eat it Back to the menu of L'Antica Roma