Nutrition
≈ 100 kcalper portion of about 50 g
- Protein19%
- Fat43%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Nigiri sushi featuring salmon topped with avocado slices. This combination provides a balance of fatty fish and creamy texture.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- salmon
- avocado
- sushi rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?