Nutrition
≈ 300 kcalper portion of about 80 g
- Protein9%
- Fat77%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple combination of salted anchovies served with butter, often spread on bread or crackers.
- Cuisine
- Italian
Typical ingredients
- anchovies
- butter
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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