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Burrata with anchovies and cherry tomatoes

Burrata with anchovies and cherry tomatoes

Burrata con acciughe e pomodorini

€8.50

Hostaria Edmondo cucina romana zona Prati · Rome

Fresh burrata served with cherry tomatoes and anchovy fillets.

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein15%
    15%
  • Fat74%
    74%
  • Carbohydrates10%
    10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Creamy burrata cheese served alongside fresh cherry tomatoes and salty anchovy fillets. It is a refreshing cold appetizer.

Cuisine
Italian

Typical ingredients

  • burrata
  • cherry tomatoes
  • anchovies
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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