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Danish beef fillet tartare

Danish beef fillet tartare

Battuta di filetto di manzo danese (1-3-7)

€20

Fuoco Bere · Rome

Danish beef fillet tartare with oil, salt and parmesan crunch.

  • Cereals containing gluten
  • Eggs
  • Milk

Nutrition

≈ 350 kcalper portion of about 150 g
  • Protein34%
    34%
  • Fat64%
    64%
  • Carbohydrates2%
    2%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped raw beef fillet served with oil, salt, and a parmesan crisp.

Typical ingredients

  • beef fillet
  • parmesan
  • olive oil
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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