Nutrition
≈ 400 kcalper portion of about 100 g
- Protein5%
- Fat64%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A chocolate-based dessert, often a cake or mousse, designed to be free of gluten and lactose.
Typical ingredients
- chocolate
- eggs
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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