Nutrition
≈ 500 kcalper portion of about 400 g
- Protein21%
- Fat15%
- Carbohydrates64%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A wok-style dish featuring shrimp stir-fried with vegetables and served with rice.
- Cuisine
- Asian
Typical ingredients
- shrimp
- wok vegetables
- soy sauce
- basmati rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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