Salmon and avocado tartare

Tartare di salmone e avocado* (4-12)

€18

Fuoco Bere · Rome

Salmon and avocado tartare with almonds and lime.

Fish
Nuts

Nutrition

≈ 300 kcalper portion of about 150 g

Protein19%
19%
Fat71%
71%
Carbohydrates10%
10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A mixture of diced raw salmon and avocado seasoned with lime and almonds.

Typical ingredients

salmon
avocado
almonds
lime

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic salmon tartare. This venue serves its own version.

Salmon tartare is prepared with fresh raw salmon and seasonings. It is commonly spread on a cracker or bread and eaten as an appetizer.

Excerpt from the Wikipedia article “Salmon tartare” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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