Nutrition
≈ 450 kcalper portion of about 150 g
- Protein5%
- Fat58%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the classic Italian dessert using figs instead of coffee or cocoa.
- Cuisine
- Italian
Typical ingredients
- mascarpone
- ladyfingers
- figs
- eggs
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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