Nutrition
≈ 350 kcalper portion of about 150 g
- Protein21%
- Fat64%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small anchovies coated in flour and quickly deep-fried until golden and crispy.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- anchovies
- flour
- olive oil
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?