Nutrition
≈ 200 kcalper portion of about 80 g
- Protein13%
- Fat55%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Zucchini flowers stuffed, often with mozzarella or anchovies, and then battered and fried.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- zucchini flowers
- mozzarella
- flour
- egg
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Zucchini flower: where else to eat it Back to the menu of Cottage Aniene