Turbot in potato crust or grilled
Rombo in crosta di patate o griglia
€22
Costa Paradiso · Rome
- Cereals containing gluten
- Fish
Nutrition
≈ 450 kcalper portion of about 400 g
- Protein31%
- Fat51%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Turbot prepared either with a crust of potatoes or simply grilled over high heat.
- Cuisine
- Italian
Typical ingredients
- turbot
- potatoes
- olive oil
- lemon
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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