Nutrition
≈ 300 kcalper portion of about 150 g
- Protein34%
- Fat61%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salmon served in a Catalan style, typically accompanied by fresh vegetables like tomatoes, onions, and peppers.
- Cuisine
- Mediterranean
- Origin
- Catalonia, Spain
Typical ingredients
- salmon
- tomato
- onion
- bell pepper
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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