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Platter of bruschette and crostini

Tavolozza di bruschette e crostini

€14

Checchino dal 1887 · Rome

Assortment of bruschette and crostini with tuna, beef offal, arugula pesto, artichokes, chicken livers, cherry tomatoes or pecorino and sage.

Nutrition

≈ 550 kcalper portion of about 250 g
  • Protein13%
    13%
  • Fat53%
    53%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

An assortment of small toasted bread slices topped with various savory ingredients.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • bread
  • tuna
  • beef offal
  • arugula
  • artichokes
  • chicken livers
  • pecorino

General information about this dish, not provided by the venue.

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