Nutrition
≈ 550 kcalper portion of about 350 g
- Protein10%
- Fat54%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thin egg pasta tossed in a creamy sauce made from pistachios.
- Cuisine
- Italian (Sicilian)
Typical ingredients
- tagliolini pasta
- pistachio
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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