Nutrition
≈ 400 kcalper portion of about 150 g
- Protein12%
- Fat74%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Melted Pugliese provola cheese served with a sweet and nutty topping.
- Cuisine
- Italian (Pugliese)
- Origin
- Puglia, Italy
Typical ingredients
- provola cheese
- honey
- walnuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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