Nutrition
≈ 450 kcalper portion of about 150 g
- Protein7%
- Fat59%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic layered dessert made of coffee-soaked ladyfingers and a rich cream.
- Cuisine
- Italian
- Origin
- Veneto
Typical ingredients
- ladyfingers
- mascarpone cheese
- eggs
- coffee
- sugar
- cocoa powder
General information about this dish, not provided by the venue.
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