Nutrition
≈ 750 kcalper portion of about 350 g
- Protein14%
- Fat28%
- Carbohydrates58%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An oval-shaped, light and airy dough topped with tomato sauce and cheese.
- Cuisine
- Italian (Roman)
- Origin
- Italy
Typical ingredients
- pinsa dough
- tomato sauce
- mozzarella
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Margherita Pinsa: where else to eat it Back to the menu of Carrots Cafe