Tonnarello Carbonara with Crispy Guanciale

Tonnarello Carbonara Con Guanciale Croccante

€13.50

Cantina e Cucina · Rome

Cereals containing gluten
Eggs
Milk

Nutrition

≈ 650 kcalper portion of about 350 g

Protein17%
17%
Fat52%
52%
Carbohydrates31%
31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pasta dish made with tonnarelli noodles, eggs, pecorino cheese, and crispy guanciale.

Cuisine: Italian (Roman)
Origin: Rome

Typical ingredients

tonnarelli
guanciale
pecorino cheese
egg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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