Tonno
€16.50
Cantina e Cucina · Rome
Pizza with tomato, mozzarella, tuna, onion and capers.
- Cereals containing gluten
- Fish
- Soybeans
- Milk
Nutrition
≈ 1,000 kcal± 30% · per portion of about 469 g
- Protein49 g
- Fat34 g
- Carbohydrates119 g
- of which saturates
- 16 g
- of which sugars
- 4.3 g
- Fibre
- 9.6 g
- Salt
- 4.8 g
Vitamins and minerals, % of reference intake
- Vitamin B12 97%
- Calcium 52%
- Zinc 42%
- Potassium 33%
- Vitamin E 32%
- Vitamin A 28%
- Folate 25%
- Vitamin B1 20%
- Vitamin D 18%
- Magnesium 17%
- Iron 17%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A pizza topped with tomato sauce, mozzarella cheese, tuna, onions, and capers.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- tomato
- mozzarella
- tuna
- onion
- capers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Tonno: where else to eat it Back to the menu of Cantina e Cucina