Meatballs in sauce with sautéed chicory (garlic, chili) and roasted potatoes
Polpette al Sugo con cicoria ripassata (aglio, peperoncino) e Patate al forno
€20
Cantina e Cucina · Rome
- Cereals containing gluten
- Eggs
- Milk
- Nuts
- Celery
Nutrition
≈ 700 kcalper portion of about 450 g
- Protein18%
- Fat48%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Meatballs simmered in a tomato sauce, accompanied by bitter chicory sautéed with garlic and chili, and roasted potatoes.
- Cuisine
- Italian
Typical ingredients
- meat
- tomato sauce
- chicory
- garlic
- chili
- potatoes
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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