Bluefin Tuna Tartare | Citrus | Almonds
TARTARE DI TONNO ROSSO | AGRUMI | MANDORLE
€26
Art Cibò Ristorante dai Pupi · Rome
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein38%
- Fat55%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw bluefin tuna seasoned with citrus juices and topped with toasted almonds.
- Cuisine
- Italian
Typical ingredients
- bluefin tuna
- citrus
- almonds
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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