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Almond parfait

Parfait di mandorle

€5

Arancina Matta · Rome

Almond parfait made with eggs, cream, sugar, and dark chocolate.

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein5%
    5%
  • Fat69%
    69%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A smooth, frozen dessert made with a base of cream and eggs, flavored with almonds and chocolate.

Cuisine
Italian (Sicilian)

Typical ingredients

  • almonds
  • eggs
  • cream
  • sugar
  • dark chocolate

General information about this dish, not provided by the venue.

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Almond parfait: where else to eat it Back to the menu of Arancina Matta