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Arugula and parmesan

Arugula and parmesan

Rughetta e parmigiano

€10

Al Vantaggio · Rome

Nutrition

≈ 200 kcalper portion of about 150 g
  • Protein16%
    16%
  • Fat72%
    72%
  • Carbohydrates11%
    11%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A simple salad consisting of fresh arugula leaves topped with shavings of parmesan cheese.

Cuisine
Italian

Typical ingredients

  • arugula
  • parmesan cheese
  • olive oil
  • lemon juice

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Arugula and parmesan: where else to eat it Back to the menu of Al Vantaggio