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Selection of typical cheeses and cold cuts

Selection of typical cheeses and cold cuts

Selezione di formaggi e affettati tipici

€14

Al Vantaggio · Rome

Selection of typical hams and cheeses from the Lazio region.

Nutrition

≈ 550 kcalper portion of about 200 g
  • Protein19%
    19%
  • Fat77%
    77%
  • Carbohydrates4%
    4%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A platter featuring a variety of cured meats and regional cheeses. It is typically served as a cold appetizer to showcase local deli specialties.

Cuisine
Italian (Lazio)
Origin
Lazio, Italy

Typical ingredients

  • cured meats
  • local cheeses
  • olives
  • artichokes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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