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Impepata di cozze e vongole

Peppery mussels and clams

€16

Al Grappolo D'Oro · Rome

  • Molluscs

Nutrition

≈ 350 kcalper portion of about 500 g
  • Protein42%
    42%
  • Fat22%
    22%
  • Carbohydrates36%
    36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A seafood dish consisting of mussels and clams steamed together and seasoned heavily with black pepper.

Cuisine
Italian
Origin
Naples

Typical ingredients

  • mussels
  • clams
  • black pepper
  • garlic
  • parsley

General information about this dish, not provided by the venue.

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