Nutrition
≈ 200 kcalper portion of about 400 g
- Protein15%
- Fat21%
- Carbohydrates65%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional thick vegetable soup from the Istria region, often containing various legumes and vegetables.
- Cuisine
- Croatian (Istrian)
- Origin
- Istria, Croatia
Typical ingredients
- vegetables
- beans
- potatoes
- carrots
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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