Squid in gravy with polenta
Lignje u saftu s palentom
€16
Anić Kostrena · Rijeka
Squid in gravy served with polenta.
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein20%
- Fat27%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Squid pieces simmered in a savory gravy and served with traditional polenta.
- Cuisine
- Croatian
- Origin
- Adriatic Sea
Typical ingredients
- squid
- polenta
- onions
- tomato
- garlic
General information about this dish, not provided by the venue.
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