Nutrition
≈ 400 kcalper portion of about 200 g
- Protein32%
- Fat68%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small oily fish such as anchovies or sardines, typically grilled or fried. They are a staple of the Mediterranean diet.
- Cuisine
- Croatian (Coastal)
- Origin
- Mediterranean
Typical ingredients
- anchovies
- sardines
- olive oil
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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