Nutrition
≈ 300 kcalper portion of about 400 g
- Protein20%
- Fat15%
- Carbohydrates66%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian-friendly goulash-style soup made with lentils and served with rice.
- Cuisine
- Central European
Typical ingredients
- lentils
- paprika
- onions
- carrots
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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