Nutrition
≈ 250 kcalper portion of about 350 g
- Protein21%
- Fat48%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A stir-fried dish featuring tofu pieces and a variety of seasonal vegetables.
Typical ingredients
- tofu
- broccoli
- bell peppers
- soy sauce
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tofu with vegetables: where else to eat it Back to the menu of Vietfood Restaurant