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Black Angus Beef Fillet

Black Angus Beef Fillet

HOVĚZÍ SVÍČKOVÁ – Black Angus

CZK 425≈ €17.40

Marina Ristorante · Prague · 100 g

Black Angus beef fillet.

Nutrition

≈ 200 kcalper portion of about 100 g
  • Protein51%
    51%
  • Fat49%
    49%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A tender cut of beef taken from the tenderloin muscle. It is typically pan-seared or roasted.

Cuisine
International

Typical ingredients

  • black angus beef
  • salt
  • black pepper

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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