Smoked trout, without, tarragon, lovage sauce
Uzený pstruh, bez, estragon, libečková omáčka
CZK 485≈ €19.89
La Veranda · Prague
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein31%
- Fat63%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Smoked trout served with a creamy sauce flavored with tarragon and lovage.
- Cuisine
- Czech
Typical ingredients
- smoked trout
- tarragon
- lovage
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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