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Smoked pike-perch

Smoked pike-perch

Uzený sumec

CZK 550≈ €22.56

Coda Restaurant · Prague

Smoked pike-perch with leek, green apple and brown butter.

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein30%
    30%
  • Fat62%
    62%
  • Carbohydrates8%
    8%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A smoked freshwater fish dish served with aromatic vegetables and butter.

Typical ingredients

  • pike-perch
  • leek
  • green apple
  • brown butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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