Vegetable soup with buckwheat and eggs
Zeleninová polévka s pohankou a vejci
CZK 69≈ €2.83
Café Louvre · Prague · 0,25l
Vegetable soup with added buckwheat and eggs.
- Eggs
- Milk
- Celery
Nutrition
≈ 150 kcalper portion of about 250 g
- Protein20%
- Fat38%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light soup consisting of various seasonal vegetables and buckwheat groats, often enriched with poached or whisked eggs.
- Cuisine
- Czech
- Origin
- Czech Republic
Typical ingredients
- vegetables
- buckwheat
- eggs
- broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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