
Nutrition
≈ 650 kcalper portion of about 400 g
- Protein20%
- Fat22%
- Carbohydrates59%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Spaghetti served with a variety of mixed seafood in a light sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- spaghetti
- seafood
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Frutti di mare: where else to eat it Back to the menu of ROMA Ristorante Pizzeria