Nutrition
≈ 700 kcalper portion of about 200 g
- Protein5%
- Fat60%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich, multi-layered chocolate cake often featuring layers of sponge, chocolate cream, and sometimes nuts or praline. It is a decadent dessert.
- Cuisine
- European
Typical ingredients
- chocolate
- flour
- eggs
- butter
- sugar
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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