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Pancakes with vanilla cream and topping

Pancakes with vanilla cream and topping

Nalesniki z serkiem waniliowym i polewą

PLN 22≈ €4.99

Restauracja Rodzinna · Poznań · 3 szt.

Nutrition

≈ 600 kcalper portion of about 300 g
  • Protein10%
    10%
  • Fat38%
    38%
  • Carbohydrates51%
    51%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thin, soft crepes filled with a sweet sweetened curd cheese and vanilla, finished with a sweet topping. They are typically served warm.

Cuisine
Polish

Typical ingredients

  • flour
  • milk
  • eggs
  • twaróg
  • vanilla
  • sugar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Poland

About the classic naleśniki. This venue serves its own version.

Origin
Poland

Sources: Wikidata (CC0) ·

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