Pork Cutlet in Aromatic Breading
KOTLET SCHABOWY W AROMATYCZNEJ PANIERCE
PLN 53≈ €12.01
Restauracja Milano · Poznań
Pork cutlet with potato puree with chives, mushroom sauce and mizeria.
- Cereals containing gluten
- Milk
- Celery
Nutrition
- Protein19%
- Fat50%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional breaded pork cutlet served with mashed potatoes and side salads.
- Cuisine
- Polish
Typical ingredients
- pork
- potato
- chives
- mushrooms
- cucumber
- sour cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
About the classic pork cutlet. This venue serves its own version.
Read more
Pork cutlet may refer to: Tonkatsu, a Japanese breaded pork cutlet Dongaseu, a Korean breaded pork cutlet Kotlet schabowy, a Polish breaded pork cutlet
Excerpt from the Wikipedia article “Pork cutlet” · version used · CC BY-SA 4.0
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