Nutrition
≈ 750 kcalper portion of about 300 g
- Protein12%
- Fat15%
- Carbohydrates73%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A soft, often white or lightly seasoned bread inspired by Italian baking traditions.
- Cuisine
- Italian
Typical ingredients
- wheat flour
- olive oil
- water
- yeast
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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