Poznań style pork chop
Schabowy po poznańśku
PLN 55≈ €12.47
Podkoziołek Jadło i Napitki · Poznań
Breaded pork cutlet served with roasted potatoes and sautéed sauerkraut.
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein21%
- Fat52%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded pork loin cutlet served alongside roasted potatoes and prepared cabbage.
- Cuisine
- Polish (Greater Poland)
- Origin
- Poznań
Typical ingredients
- pork loin
- breadcrumbs
- egg
- potatoes
- sauerkraut
- onion
General information about this dish, not provided by the venue.
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